Anacréon Winery: Annual Harvest Dinner

Harvest season in the Willamette Valley only comes once a year — and there is no better place to welcome it than around a beautifully set table. 🍷🍂

We’re inviting you to join us at the Anacréon Tasting House for an intimate harvest dinner to remember. Our culinary team has poured their hearts into a meticulously crafted five-course menu, each course thoughtfully paired with our estate wines to celebrate the very best of this season.

Great wine, exceptional food & perfect company. This is the one you don’t want to miss.

Tickets are $195 / $175 Club Members **20% gratuity added

Menu

Grilled, pan-seared, confit, and raw

Green Goddess dressing, fresh herbs,

Spoon of Fall

Corn & Clam Chowder

Bone marrow, house bacon, brioche toast, salmon chorizo

Columbia River King Salmon

Brown butter grits, garden squash

Wood-Fired Filet Mignon

Creamy fingerling potatoes, wax beans, pinot demi-glace

Chocolate cake

Wood-fired peach, house caramel

Squash doughnuts, sage dipping sauce