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WillaKenzie Estate: Brunch with Banke | A Sparkling Debut
July 26 @ 11:00 am - 1:00 pm
$100
Join us for the unveiling of Banke, a new voice for Oregon, provocative in perspective, precise in craft, and committed to elevating the region’s potential. Defined by expressive complexity, Banke invites you to a morning of discovery, seasonal flavors, and world‑class hospitality. Menu by Chef Jason French.
$100 per person
11am to 1pm
Featured Wines:
– NV Willamette Valley Sparkling Brut
– NV Willamette Valley Sparkling Blanc de Blancs
Family Style Brunch:
– Field Greens, Fresh Berries, Feta, Seeded Lemon Vinaigrette
– Potato Latkes, Cedar Smoked Salmon, Cashew Cream
– Fresh Cheese & Summer Squash Quiche
– Fresh & Roasted Stone Fruits, Burnt Cream Anglaise